Traditional / Classic Basmati Rice

Premium Basmati Rice is commonly known as “Queen of Fragrance” because of it's enticing aroma. Many of the traditional cuisines are prepared using Indian Premium Basmati Rice because of length of the grain, non-sticky charector after cooking and tempting aroma. Traditional Aromatic Basmati Rice is rich in nutritional properties and organically grown in the fertile North Indo Gangetic Himalayan Plains of North India. It's specialities like free from Chemicals, hygenically processed, superior grade, easy to cook, high nutritional value and soft texture made this rice very attractive. Traditional Basmati Rice is available in Par Boiled, Sella and Raw varities. It is used in the preparation Of Continental Cuisine, Indian Cuisine, Mughlai Cuisine & Chinese Cuisine.