Surekha Rice

Parboiled Surekha Rice is 80% nutritionally similar to brown rice. Because of the special processing Surekha Rice is a better source of fiber, calcium, potassium and vitamin B-6 than regular white rice. Since this rice is comparatively thin and long it takes medium time to cook.

Properties

• Size - length of the grain: 6 mm and above
• Colour - Light cream