Rakthashali Rice

The Rakthashali Rice is considered to be a medicinal rice from the vedic times onwards. It is widely mentioned in puranas and ancient texts of Ayurveda.This is an auspicious grain used for vedic rituals. Rakthashali is also called Chennellu. This special rice has a red cover on the grain. It is rich in antioxidants, calcium, zinc, iron, and other minerals. This rice has properties potent enough to cure many ailments including cancer. Ayurveda says this variety of rice was in use even before 3,000 years. It is good for Tridoshas such as Vatha, Pitha and Kafa. In present time it is considered to be beneficial for patients with Kideny Failure and repeating Dayalis. Rakthashali Rice seeds are not available in any market across the globe.